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The battle for the soul of extended producer responsibility

How Company Shop was turned around

Refill and reuse trials must not be dismissed, even when dropped

Wrap’s Sebastian Munden on sustainability’s ‘competitive advantage’

Food companies urged not to dump recycling labels after mandatory plans shelved

Defra is doing the right thing wrong on EPR

Why ‘green tax’ isn’t being watered down by Defra

Is genetic crop engineering the key to climate-resilient agriculture?

Heinz’s ‘racist’ ad controversy raises questions about the creative process

Heinz ‘racist’ ads indicative of DEI failing, say marketing experts

Alex Salmond knew how to leverage Scotland’s food & drink greatness

Paul Gillow to succeed Arthur Richmond as SHS Group CEO

Good & Proper Tea appoints former Sainsbury’s Future Brands head as MD

Social enterprise School Kitchen opens second site in London

My food & drink job: Theo Richardson, category executive, Tony’s Chocolonely

Alara Wholefoods transfers ownership to employees

Ash CEO Deborah Arnott’s 21-year battle with Big Tobacco

Pasta Evangelists’ Alessandro Savelli on his ‘romantic and beautiful’ product

How Matthew Hall raised Butlers from the ashes

Amelia Christie-Miller: the queen of beans with a bold ambition

Meet the woman who’s freezing Jamie Oliver

UPF vs HFSS: Making sense of the new health agenda

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Terry’s team ‘brainstorm’ new chocolate ball

Lidl and Waitrose revive 1990s hits with Martine McCutcheon and S Club

Dr Pepper seeks to save viewers from boredom

Lavazza’s robot delivers a break from office drudgery

Old Jamaica to be retired in a ‘blaze of glory’

Tesco ad does meal deal debates IRL

Morrisons hammers the More Card message

Kit Kat helps modern office worker break free