All Food to go articles
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NewsWraps & Wings owner Eatphoria sales jump 26% in ‘transformation year’
The strong performance was driven, in part, by new location openings, with 12 cloud kitchens added to the portfolio
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NewsCornish pasty overtakes meal deals as UK’s second favourite quick lunch
When comparing flavours, a traditional steak pasty was the favourite among 61% of voters, followed by cheese & onion at 11%
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News‘UK’s first’ sustainable edible spoon launches with The After School Cookie Club
The edible spoon is made from a blend of five grains and seeds
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NewsIRO Sushi evolves franchisee programme to accelerate UK expansion
Chefs and other hospitality executives will be able to access finance for the capital required to open a joint venture with the sushi brand
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NewsFranco Manca owner Fulham Shore appoints advisors to review options
Fulham Shore’s CEO said the review looks to ‘ensure the brands are on the strongest possible footing to realise their long-term potential’
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NewsCosta Coffee to invest £1.5m in Welsh store estate in 2026
The coffee giant has at least four new openings planned across Wales this year
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NewsCosta Coffee baristas to receive 4.1% pay rise in April
The £7m investment increases the pay for baristas to £13.12 per hour, up from £12.60 per hour
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NewsHospitality industry launches Sustainable Chicken Forum
The cross-industry initiative is designed to drive further improvements in chicken welfare
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NewsIlly to launch premium self-service coffee bars nationwide
They will roll out across retail, universities, hotel, leisure clubs, and workplace locations
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NewsSides plans for 15 more restaurant openings in 2026
Target locations for new UK sites include Cardiff, Liverpool and across Scotland
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NewsCooks Coffee sales jump as UK and international expansion ramps up
The group’s UK Esquires Coffee stores saw an 18.3% rise in sales to £21.9m in the nine months to 31 December 2025
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NewsDeliveroo and Liberis partner to offer restaurants access to funding
The programme will allow restaurants and food operators to access finance in the same place they manage delivery orders
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NewsPrezzo launches ‘Kids Eat Free’ family dining subscription
It is the ‘first subscription of its kind in the UK’, according to Prezzo
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NewsKrispy Kreme and Kit Kat launch ‘Cookie Dough-nut’ tie-up
The Cookie Dough-nut is made of Krispy Kreme’s signature doughnut filled with Kit Kat chocolate cookie dough flavour
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NewsKFC announces plans to source chicken wings from British chickens
The latest sourcing change will mean 35% of KFC UK&I’s chicken is sourced from British farms through an expansion of its partnership with 2 Sisters Food Group
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NewsTortilla appoints new CEO in leadership and strategy reshuffle
Under the refreshed leadership team, the company will focus on strategic initiatives including to enhance and broaden the food offering over the next 18 months
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NewsDomino’s rolls out Chick ‘N’ Dip brand to all UK and Ireland stores
The range includes Tenders, Wings, Boneless Bites and nine new globally inspired dips
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NewsStarbucks commits to 40 more apprenticeship places in coming months
Those recruited will join nearly 250 people already on apprenticeship schemes with the business
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NewsDeliveroo launches more sustainable packaging for UK restaurants
The new packaging was created as part of a three-way partnership between Deliveroo, packaging producer Biopack and Sheffield Hallam University
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NewsBrits opt for fast food outlets as restaurant and pub traffic slumps
Restaurant and pub visits fell by 6.8% last year, while fast food traffic rose by 0.9%