All Meat articles
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Analysis & FeaturesAre trade deals weakening British sourcing pledges?
Asda’s Uruguayan beef has ignited debate over retailer commitments to British sourcing
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NewsConcerns grow over influx of Ukrainian eggs into UK market
Egg industry insiders have warned two companies are eyeing potential expansion in the UK
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KVI TrackerAsda lists Uruguayan beef as inflation bites
The new range, developed by Asda’s key red meat supplier Hilton Foods, went on sale last week ’for a limited period’
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Range PreviewTesco's 2025 summer ranges: inspiration from Italy to the US
Tesco is going big on summer with the launch of over 230 new own-label lines for summer 2025 including ready meals, barbecue and picky bits.
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NewsMeatly announces tech updates to cut cultivated meat costs
Meatly has created a bioreactor which could cut costs for the sector by 95%
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Comment & OpinionWhy aren’t Iceland and Co-op acting on chicken welfare?
Food businesses have more power to stop animal cruelty than almost anyone else, says Sean Gifford, MD of The Humane League UK
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Analysis & FeaturesWhat does the EU-UK ‘reset’ mean for food & drink supply?
The UK and EU have agreed to slash red tape, removing the need for SPS border checks. Who will it help, who loses out, and how soon?
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Analysis & FeaturesField to Fork: how wholesalers created an award-winning farm shop
Brothers Mark and Paul Tate, and business partner Mark Cox, have put decades of wholesale experience into buidling a unique destination in rural Warwickshire
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NewsThe Jolly Hog unveils debut TV ad showcasing sausage ‘obsession’
The ad creative introduces viewers to the ’slightly obsessive sausage-fuelled world’ of the brand’s founding brothers – Olly, Max and Josh Kohn
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NewsIceland adds ‘steak dispensers’ to stores to combat theft
The new fixture has also improved availability and cut food waste in stores, Iceland claims
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NewsHorsemeat at risk of entering UK food chain as Horsegate return is a ‘ticking time bomb’
The Association of Independent Meat Suppliers warned of a significant threat to food safety from the paper-based passport system currently used for horse transport
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Comment & OpinionCranswick’s new animal welfare review is money well spent
It’s understandable that Cranswick’s trading update focused on its impressive financial details – but it was, perhaps, short-sighted not to make animal welfare more central
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NewsCranswick picks up sausage maker Blakemans for £32m
Cranswick announced the deal as it posted record annual revenues and profits
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NewsCranswick to review animal welfare as it posts record revenues and profits
Cranswick announced the ‘new, fully independent, expert veterinarian review’ this morning as it reported record annual revenues and profits over the past year
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NewsMeat-free brands unite with new campaign to drive category growth
The campaign, ‘Meat Free Made Easy’, has launched as a “large scale, test-and-learn activation” across Instagram, press and influencer channels
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Range PreviewMorrisons new summer food in The Best range 2025
Morrisons is rolling out the picnic blanket with the launch of its new summer range, offering a mix of dressed-up BBQ staples, sides and desserts
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NewsUK and EU reach deals on fishing quotas and food & drink exports
London and Brussels have agreed to extend fishing quotas for 12 years while reducing rules on food trade
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NewsEd Sheeran teams up with Ember to launch Xtra Tingly Biltong
The NPD is made with lean cuts of beef, marinated in Tingly Ted’s Xtra Tingly Sauce
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Analysis & FeaturesWill UK producers benefit from trade deal with the US?
Keir Starmer’s ‘historic’ US deal may be more about avoiding tariff chaos than pushing exports. So what’s in it for the food industry?
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WebinarsHow can agtech deliver a win-win for farms, brands and retailers?
What will it take to unlock agtech’s full potential within UK grocery? Register for our exclusive webinar where industry experts will explore what’s slowing agtech adoption and how brands and retailers can work collaboratively with farms to reap the collective rewards.