All New product development articles
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Comment & OpinionEgg crisps and matcha chocolate: six trends from Alimentaria 2026
This year’s event attracted 3,300 exhibitors from 70 different countries
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NewsEat Real extends snacking lineup with multiseed tortilla chips
The sub-range was designed to elevate the ‘dip-and-share occasion’, said Proper Snacks
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NewsStrawberry Matcha Latte launched by Oatly
The move marks the latest expansion of its ‘world of matcha’. The oat drink giant said it responded to shifting habits around cold drinks, especially the ‘matcha-curious and matcha obsessed’
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NewsAlpro launches new plant-based ‘Meal to Go’ RTD range
Each bottle delivers 20g plant protein, 26 vitamins and minerals, fibre, omega‑3 and no artificial sweeteners, positioned for breakfast, lunch or in‑between occasions
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Category ReportHow beef won the top spot at the UK’s barbecues
Beef is the new king of the grill at UK barbecues, having stolen the crown from pork
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Category ReportHow sauces are spicing up the nation’s barbecues
It’s not just Brits’ choice of meat that’s helping the UK raise its barbecue game
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Category ReportBorn to grill: Jolly Hog pitches Proper Porkers at posher BBQs
When people feel strapped for cash, staying in often becomes the new going out
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NewsNestlé unveils Inspired by Buxton Peak functional soft drink brand
The lineup consists of a trio of flavoured waters with added vitamins and minerals
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NewsAll Things launches low‑fat cottage cheese as category boom continues
Available in a 450g and 240g pots, the NPD follows the rollout of of a standard cottage cheese range earlier this year
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NewsAlpro claims 'UK first' with new soya-coconut based matcha drink
The drink combines green tea matcha with a soya-coconut base to deliver a creamy texture and light tropical taste. It can be served over ice, warmed, or foamed
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NewsPrésident Crème Fraîche launches in Co-op
Available in a 200ml resealable tub from Co-op, the NPD is positioned as a premium, ‘authentically French’ option in an own label-dominated category
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NewsEstate Dairy launches cottage cheese made with Jersey milk
The cottage cheese is made with Jersey milk due to its ‘natural richness and creamy texture’
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NewsHuel founder unveils ‘luxury’ sambuca brand Cimbroni
The Italian liqueur has launched initially via DTC
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Comment & OpinionMarket research is nothing without solid real-world thinking
It’s a mistake to rely too heavily on market research evidence and not enough on real-world thinking, says Jeremy Garlick, partner at Insight Traction
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NewsUK second on global flavour innovation list, report reveals
The UK is ‘punching well above its weight when it comes to food and flavour innovation, particularly in snacks and protein categories’
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NewsVitabiotics adds Magnesium Gummies to Ultra lineup of supplements
Two Ultra Magnesium Gummies per day provide 300mg of magnesium, along with 100% of the recommended daily dose of vitamin B6
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NewsPringles and Burger King team up for limited-edition crisps
The flavours are inspired by two of Burger King’s bestsellers
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NewsPerfectTed extends RTD Matcha Latte range with Blueberry and Original flavours
The new duo has landed in Whole Foods Market
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NewsKettle makes move into tortilla chips with sharing bag trio
Kettle Tortillas is available in a 140g sharing bag via Waitrose and Morrisons
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NewsBottlegreen splashes £3m on NPD and brand refresh
The SHS Group-owned brand has unveiled a spree of innovation hitting stores this spring