All Sourcing articles
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NewsSoaring logistics costs set to push food prices up before Christmas, industry leaders warn
A survey of supply chain leaders for CIPS’ Q3 Global Pulse survey found that 22.9% expected food prices to climb by 10% or more by the end of the year
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NewsAll supermarket ham sandwiches still contain cancer-linked nitrites
While moves are being made to introduce more nitrite-free products in chilled meat, major retailers still have a blind spot when it comes to prepared food and ready meals, analysis of Assosia data shows
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Comment & OpinionWhy the cocoa crisis is a warning for the whole food supply chain
Cocoa’s collapse shows hedging and substitution can no longer stand in for real resilience, says Tom Campbell-Smart, operations director at Brand Organic
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NewsPowerful food companies ‘profiting from keeping labour cheap’, study finds
A new report by thinktank IPES-Food claims labour exploitation in the global food sector is ‘worsening’
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NewsCranswick raises food security concerns in report showing its economic impact
The business highlighted the country’s lack of self-sufficiency in pork and poultry, alongside bureaucratic hurdles to further development
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NewsM&S urged to stop sourcing farmed salmon by Project Slingshot
The eight-week campaign includes a satirical film starring Chris Packham, more than 5,000 London Underground adverts and an email campaign, inviting members of the public to email M&S chief executive Stuart Machin
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Category ReportSocial media trends take pasta and sauces global
How are suppliers and retailers responding to pasta lovers’ changing needs? Which viral recipes are inspiring NPD? And how are cost pressures impacting the category?
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NewsCrops have lost up to 50% of core nutrients, report warns
The report found that this nutritional loss combined with the rise of GLP-1 drugs could push around five million UK working-age adults below safe levels of essential vitamins and minerals
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NewsBanana industry under ‘significant pressure’ as costs soar
Fyffes has said that while bananas remain one of the most affordable food products on supermarket shelves, the supply chain is facing ‘unprecedented pressure’
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NewsScottish salmon production improves yet again, government figures show
The study showed Scotland’s nine salmon farming business and 210 active sites produced 3% more fish last year, with the total reaching 197,836 tonnes
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NewsBoursin launches Christmas party food lines for first time
The range includes party food, potatoes and vegetables and aims to bring the brand’s signature Garlic & Herb flavour to new meal occasions
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NewsFairtrade sales soar, but foundation warns of growing pay challenges
Volume sales of Fairtrade tea climbed by 35% from 2024 to 2025, according to the foundation’s annual report, while coffee rose by 7%
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NewsWarnings about cancer risk of nitrites and nitrates made on Panorama
In today’s episode of Panorama, Cancer Before 50: Why is it rising?, the food safety expert warned that without action on reducing or eliminating these chemicals, there would be ‘more cases of bowel cancer’
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NewsJapanese tuna giant snaps up Sealaska’s £270m operation in sushi bid
Sojitz has earmarked Europe and the US as strong potential markets for white fish and value-added products such as sushi
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Analysis & FeaturesWhy Britain’s food supply chains are ‘frighteningly fragile’
After the hottest summer on record, UK food supply is teetering on the brink. What needs to be done to help farmers and secure our food system?
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InterviewsMutti’s CEO on climate change, forced labour and the fight for share
As Italy’s hottest summer on record hits his key crop, Mutti’s CEO explains his plan to protect farmers, water supply and quality
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NewsFuel cost support urged as diesel prices breach £2/litre mark for first time
Supply chain organisations have warned the soaring cost of diesel will drive food price inflation
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NewsWaitrose commits to 100% British free-range fresh Christmas turkey
The retailer said it was a ‘proud moment and sets a bold new welfare benchmark for the industry’
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NewsFish sector calls for ‘care’ over mackerel fishery as stock recovers
ICES advised that the Total Allowable Catch of north-east Atlantic mackerel for 2027 should be 352,938 tonnes – a 102% increase on the 2026 advice
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NewsGrowers threatened with delistings over price inflation requests
One industry source told The Grocer that retailers had ‘simply batted off any requests for cost increases post the Middle East’, which was particularly challenging for crops that were harvested in summer as pricing was done pre-season