Archive of all supplier articles
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WhitepapersFuture-proof your supply chain with real-world insight
From robotic picking to AI orchestration – find out how the warehouse of the future is making fmcg supply chains more resilient.
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NewsGeneral Mills appoints CEO to succeed Jeff Harmening
Harmening, who joined the Cheerios and Old El Paso maker in 1994 and has held numerous roles during his 32-year tenure, will become executive chairman of the board
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NewsJason’s Sourdough owner lays ground for £500m sale on back of stellar growth
Independent M&A advisory firm Spayne Lindsay is helping Jason’s parent Geary’s Bakeries explore strategic options, including a sale, The Grocer has learned
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NewsSamworth Brothers posts strong year despite difficult market backdrop
Revenues increased 8% to £1.8bn at the food manufacturing giant in 2025 thanks to business wins, volume growth and higher prices. The company said in its latest set of accounts that volumes grew in all its core categories
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Analysis & FeaturesWhat do suppliers really think of retailers?
Advantage Group’s latest survey shows supplier satisfaction holding steady – but underneath that, AI creep, staff turnover and a drop in the number of experienced buyers are straining the relationship
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NewsGosh swaps growth for profitability in ‘key turnaround year’
Sales at Gosh fell 6.7% to £16.8m in the year to 31 December 2025 amid a shift away from lower-margin contracts and a slight decline in the plant-based market
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NewsSecond SFI window closes less than six hours after opening
Although £183m was initially earmarked, £53m in extra funding has been added thanks to a £50m boost announced by PM Andy Burnham in August along with £3m left over from the first window
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NewsTesco launches luxury Finest fish range into 150 stores
The lines, which launched into 150 stores on Monday, include Tesco Finest Alaskan Sablefish Fillet, which is also known as black cod and has a ‘delicate flavour and silky texture’
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NewsUpper Tribunal farmed salmon labelling battle ends in defeat for campaigners
It said the First-tier Tribunal ’did not err’ when in January 2025 it ruled the phrase ‘likely to mislead the consumer as to the true origin of the product’ was limited to country and region rather than extending to how a product was made
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InterviewsRobert Graham on leading the dairy protein boom
Graham’s the Family Dairy has gone from a small local operation to an innovative player at the forefront of the protein boom. What’s next?
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NewsLa Vie launches tofu lines as it looks to tackle chicken
The teriyaki line has been made with pre-diced tofu cubes and a ’sachet of velvety, sweet and salty teriyaki sauce’, while the nuggets have been coated in an ’extra crispy cornflake crumb for maximum crunch’
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Analysis & FeaturesFair dealing rules: are they working?
Farmers have long faced an imbalance when it comes to negotiations with processors. Will new regulations help them to fight their corners better?
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NewsCo-op opens up q-commerce data to suppliers with new analytics platform
The platform, called Co-op Catalyst, gives suppliers visibility into product performance, shopper search terms, and store-level availability
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NewsSt Ewe Eggs launches 10-pack Rich Yolk Luxuriously Large line
Rolling into 244 Tesco stores nationwide from 21 September, the Cornish business said the development of Rich Yolk Luxuriously Large 10-pack was in response to growing demand for premium eggs and larger packs
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NewsBoparan Private Office reaps acquisition benefits
Companies House filings for the year to 28 December showed underlying EBITDA expanded 34.0% from £134.5m to £180.2m. Much of the improvement was attributed to the purchase of 2 Sisters Storteboom
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NewsGosh expands Super Plants range with Super Plants Burgers
The lines include Thai style Broccoli & Red Pepper with Ginger & Lemongrass and Middle Eastern inspired Three Bean with Lemon & Garlic
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NewsEat Well for Less campaign launched in response to soaring food prices
The initiative provides accessible, practical advice with ‘a strong focus on fresh produce, beans and pulses’ that highlights their benefits as ‘affordable, nutritious and filling staples’
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NewsGlebe Farm Foods launches PureOaty Coconut Oat Drink
The Cambridgeshire business said the drink combined 15% British gluten-free oats with coconut cream to ‘create a naturally creamy drink with a subtle coconut flavour’
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News‘Authentic’ Dairy Valley Paneer launched by Golden Acre Foods
According to Golden Acre, the product stands apart from its competitors due to its authenticity
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NewsSalmonella cases continue to rise, latest UKHSA data shows
In means the total number of cases detected as part of its ongoing investigation into three outbreaks of salmonella enteritidis has increased 6.7% since its last update, released 10 September