Archive of all supplier articles
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NewsMorrisons BBQ Meat Pack launched in time for early May bank holiday
The Morrisons BBQ Meat Pack includes six burgers, eight pork sausages, four pork loin steaks and four beef sizzle steaks made with 100% British meat
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Comment & OpinionDoes America really want a slice of the EU’s feta market?
The US trade representative took to X to say the Greek cheese’s protection ‘locks American producers out of key markets merely for using certain cheese terms’
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NewsTesco appeals for supplier support on ‘food first’ strategy
Tesco last week unveiled a new set of strategic priorities, promising to turn up the heat on rivals by investing in quality and innovation as well as price
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NewsOdysea and Waitrose join forces in feta collaboration
The feta has been made through traditional methods in Thessaly – a Greek region renowned for the diversity of its grasses and wild herbs, which add to the feta’s flavour
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NewsParam overhauls paneer in protein-focused brand refresh
The Futura Foods-owned business said the overhaul would reframe its Param Paneer as a versatile, everyday protein, as opposed to a traditional cheese
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NewsFridge Raiders launches skewers and Frank’s RedHot Chicken Bites
The Pilgrim’s Europe-owned chicken snack brand said the launches were designed to make meat snacking more appealing to consumers
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NewsAvara Foods claims court case risks undermining British farming
The poultry giant, its subsidiary Freemans of Newent and non-profit Welsh Water are being sued in the High Court by over 1,300 claimants, represented by law firm Leigh Day, for polluting the River Wye and its tributaries
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NewsFormer Sainsbury’s brand director joins Compleat Food Group board
The fast-growing manufacturer has reached £1.4bn in sales since its inception in 2001 through a series of targeted acquisitions
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NewsEmmi Caffè Latte launches Protein Chocolate Cappuccino
Emmi Caffè Latte Zero will be available as part of the Tesco Meal Deal from 11 May, and a new Protein Chocolate Cappuccino SKU will appear on Tesco shelves nationwide at the same time
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NewsStudy alleging millions of chickens missing condemned by egg and poultry sectors
In its Counting Chickens – An Analysis of UK Poultry Numbers report, the charity alleged that inaccurate data was being used to inform policies on land, manure and pollution management in England
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NewsNeutonic valued at $60m on functional drinks demand
Functional drinks challenger Neutonic has raised $6m (£4.4m) to supercharge its retail expansion in the UK and US
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Promotional FeaturesSupplier assurance: how to turn due diligence into a strategic advantage
Discover how food and drink businesses can transform supplier certification, turning it into a proactive strategic asset.
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NewsPilgrims Choice launches Dip & Dunk adult snacking range
The development from the Ornua-owned brand includes sticks of Pilgrims Choice cheese with ‘dips made from the very best ingredients’
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News2 Sisters to inject £50m into British farming after strong 2025
The poultry sector giant has redeveloped its chicken feed to replace 23% of imported soyameal with British-grown oilseed rape and beans – purchasing 150k tonnes annually from British farmers
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NewsMushroom brand Fable to launch into Waitrose
Fable’s Tender Pulled Shiitake Mushrooms will be available at Waitrose stores from 6 May, selling for £3.99
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NewsQuorn turnaround begins to take shape but losses continue
Revenues at parent group Marlow Foods slipped 1.2% to £184.5m on lower volumes in 2025 – compared with a 9% fall in 2024 – with sales in supermarkets down 2.7% and out-of-home by 3.7%, newly filed accounts revealed
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NewsGosh launches premium ‘made to share’ croquettes
The croquettes come in Bengali-inspired beetroot and Italian-inspired cannellini bean and mozzarella flavours
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News‘The right thing to do’: Glebe Farm backs sustainable packaging
Part-funded by Huntingdonshire District Council and already operational, Glebe Farm said it would enable the producer to use more sustainable packing options across its retail product range
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NewsGinsters helps tackle farming mental health crisis with new partnership
The pastry brand, which uses 100% British meat, has teamed up with the Farming Community Network, with an initial £20,000 donation bound for the charity’s FarmWell initiative
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News‘Upgraded’: Redefine Flank Steak to launch into Asda and Ocado
The Israeli meat alternative brand said the Steak was designed to replicate the ‘mouthfeel of real beef steak’





